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Local and Regional Foods, Markazi
Friday, 04 January 2008 10:10
administrator
There are several kinds of delicacies in this provinces such as:
Omach, Shireh, Toot, Tarkhineh, Ajildar, Shalqam, Aloo, Shole Qalamkar, Balqour, Toe and Reshteh. Kinds of Abgoosht (broth): Kashk Badenjan, Dizi without meat, Bozbash, Choqondar, Qormeh, Rivas, Beh and Gerdoo. Soups: Torobcheh and Addas, Kinds of rices, broths, etc. |
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