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Local and Regional Foods, Yazd
Saturday, 05 January 2008 18:48
administrator
In the various urban and rural areas of Yazd province, an array of dishes are prepared. These consists of kinds of soups, (or the traditional Aash) side dishes and curies. Besides the above a wide selection of sweets pertaining to this region are available such as Baqlava, qottab, pashmak, naan berenji, haj badam, haj pesteh, haj garden, goosh-e-fil and…
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